Case Study: Well-timed Lighting for a Baltimore County Restaurant

Another HST client was in the process of remodeling their restaurant. The client had utilized lighting control in the past and realized the long term benefits. After researching our system he learned that he would be able to retrofit a lighting control system into his space by using a “hybrid” lighting system. The system was designed to offer all of the savings and control a standard lighting control system offers utilizing wireless technologies. The system utilized the astronomical clock as well as built-in timers to control the parking lot lights as it gets dark and interior lights for days when they are closed. The reduction in energy costs, the simplicity of having one switch at certain locations to turn off all the lights when they leave—along with interior dining scenes—really gave the owner more than what they expected.